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Elise Bergman

SIMPLE J&M WHISKEY HIGHBALL RECIPES

All highballs are served in a tall glass, either collins or pint.

RYE & GINGER:

2 oz of J&M Rye

ice

top with ginger ale (or ginger beer if you want a little kick)

garnish with a citrus peel of your choice 

BOURBON & LEMONADE:

2 oz J&M Bourbon

ice

top with fresh lemonade (equal parts lemon juice, water, and sugar)

garnish with a lemon peel or some fresh herbs (mint, basil, sage etc.) 

SINGLE MALT & SODA: 

2 oz J&M Single Malt

 ice

top with an uncontrollably bubble-y soda

 garnish with a lemon peel

GENERATOR & TONIC:

2 oz J&M Generator batch 2 (limited edition collaboration with Metropolitan available exclusively in our tasting room)

ice

top note or fever tree tonic

garnish with a lemon wedge 

 

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